Jimmy will be serving:

1. Salmon Wrapped Diver Scallops
   With butternut coulis
2. Pan Roasted Duck Breast
   with leg confit over wild rice pancake with an orange sauce
   
3. Veal Noisettes
   Over celariac crocuettes with sauce perigeux
   
4. Fromage
   
5. Dark Chocolate Souffle
   with hazelnut anglaise